Amount of nutrients in 100 g (grams) of Soup, cream of shrimp, canned, condensed.
| Nutrient | Amount and Unit | Percentage |
Water
|
84.85 g
|
84.85%
|
Energy (calorie)
|
72 kcal
|
|
Energy (joule)
|
301 kJ
|
|
Protein
|
2.22 g
|
2.22%
|
Total lipid (fat)
|
4.14 g
|
4.14%
|
Ash
|
2.26 g
|
2.26%
|
Carbohydrate, by difference
|
6.53 g
|
6.53%
|
Fiber, total dietary
|
0.2 g
|
0.2%
|
Calcium, Ca
|
14 mg
|
0.01%
|
Iron, Fe
|
0.42 mg
|
|
Magnesium, Mg
|
7 mg
|
0.01%
|
Phosphorus, P
|
26 mg
|
0.03%
|
Potassium, K
|
47 mg
|
0.05%
|
Sodium, Na
|
685 mg
|
0.68%
|
Zinc, Zn
|
0.6 mg
|
|
Copper, Cu
|
0.1 mg
|
|
Manganese, Mn
|
0.3 mg
|
|
Selenium, Se
|
4.5 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.015 mg
|
|
Riboflavin
|
0.022 mg
|
|
Niacin
|
0.34 mg
|
|
Pantothenic acid
|
0.11 mg
|
|
Vitamin B-6
|
0.03 mg
|
|
Folate, total
|
3 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
3 µg
|
|
Folate, DFE
|
3 µg
|
|
Choline, total
|
6.9 mg
|
0.01%
|
|
Vitamin B-12
|
0.47 µg
|
|
Vitamin A, RAE
|
32 µg
|
|
Retinol
|
30 µg
|
|
Vitamin A, IU
|
126 IU
|
|
Fatty acids, total saturated
|
2.58 g
|
2.58%
|
4:0 butanoic, butyric fatty acid
|
0.13 g
|
0.13%
|
6:0 hexanoic, caproic fatty acid
|
0.08 g
|
0.08%
|
8:0 octanoic, caprylic fatty acid
|
0.05 g
|
0.05%
|
10:0 decanoic, capric fatty acid
|
0.1 g
|
0.1%
|
12:0 dodecanoic, lauric fatty acid
|
0.12 g
|
0.12%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.42 g
|
0.42%
|
16:0 hexadecanoic, palmitic fatty acid
|
1.09 g
|
1.09%
|
18:0 octadecanoic, stearic fatty acid
|
0.5 g
|
0.5%
|
Fatty acids, total monounsaturated
|
1.19 g
|
1.19%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.09 g
|
0.09%
|
18:1 undifferentiated
|
1.04 g
|
1.04%
|
Fatty acids, total polyunsaturated
|
0.15 g
|
0.15%
|
|
18:2 undifferentiated
|
0.1 g
|
0.1%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.06 g
|
0.06%
|
Cholesterol
|
13 mg
|
0.01%
|
Alcohol, ethyl
|
0 g
|
|